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Posts Tagged ‘hunting’

A Hunting Video Website Is A Useful Resource

Wednesday, July 21st, 2010

If you are looking for information on hunting, you need to track down a hunting video website. These hunting video sites offer clips and DVDs for sale and download, providing a variety of information that you can watch at your leisure.

No matter whether you hunt quail or deer, a hunting video website will have videos that cover every type of hunting from African big game to waterfowl. Many of the hunting videos available on these sites contain advice on hunting in different conditions, with tips on the gear you will need to hunt in snow, the desert or on an African safari. Some of the hunting video footage follows an experienced hunter on a hunt, showing the viewer how they track, hunt and equip themselves for various types of hunting. In these videos you often see some exotic locations too, of particular interest to those planning an international hunting trip.

Africa provides hunters with an adventure that will always be remembered. There are new challenges to be faced in big game hunting in Africa, and a hunting video on African safaris can provide insight and tips that will make your trip a successful one. Some hunting video websites specialise in African safari hunting videos and information.

Your choice of hunting weapon will lead you to purchase the many informative hunting videos that explain the different guns and ammunition used for different game, how to look after your guns and how to use them. If you are an experienced hunter and would like to try crossbow hunting, a hunting video website can provide information and reviews on the different types of bows, how they are used, and how to care for them. A newcomer to the sport will appreciate the many reviews available on the different types of equipment.

A few of the hunting video websites offer videos of people on hunting trips across the globe, discussing the tourist aspect of the countries visited as well as the type of hunting each country favors. Remember that hunting laws differ, not just from state to state, but also from country to country. Before you book an international hunting expedition, be sure to check what the local rules are. A good way to ensure that you stay within local regulations is to book your trip with a professional hunter who will not only help you track and hunt in unfamiliar territory, but will also be able to advise you on the applicable laws.

While planning your next hunting trip you may want to find out more about the accommodation available. A hunting video website will often have clips and DVDs of hunts at the location you wish to visit, and many of them include interviews with hunters who comment on the quality of the hunt and the facilities of the lodge they have visited. Plan your next hunt with the help of some videos from a hunting video website.

Author: Vilkovo.eu Вилково Please visit our hunting video website http://www.huntingvideo.info/ where you will find great collection of fishing videos. You will find a comprehensive choice of dear duck fox hunting videos you can also check our sea fishing videos

Kershaw Ken Onion Knives – The Perfect Knives

Saturday, June 5th, 2010

Any person who is serious about collecting knives knows the name of Kershaw Knives and Ken Onion. They know that these knives are the worlds best when it comes to getting a knife that is affordable as well as consistently sharp and precise with each and every cut…every time.

When you are in the market for a quality product that will deliver top of the line results, then many times you will make the decision to get a Ken Onion knife for your personal use. These knives are designed to be sturdy as well affordable to the true knife enthusiast. Many celebrities have been associated with owning various types of these knives.

There are a lot of models that carry the Onion name on them. These knives are all held to the same high standards as the other knives made by Kershaw. People who buy one of these knives know that there is quality that will be associated with these knives, and that this quality will be evident years later.

Anyone that is in doubt about the type of quality that is offered by Kershaw needs to make sure that they take on look at the Ken Onion Leek model of knife that they offer. This knife is one of many in the premier line for the company, and features a lot of unique designs and features that Ken Onion himself oversaw during the design of the knife.

Another of the popular models that are offered is the Whirlwind model that carries the Onion name. This is one of the more common models that are purchased for personal use.

When you head to the next knife show, make it a point that you look to see just how many Kershaw Ken Onion Knives you are able to find.

Several collectors are able to spot a Ken Onion knife from far away. The next time that you are at a knife show, make sure that you keep your eyes out for the distinguishing marks of Kershaw Ken Onion Knives. These are some of the worlds best knives any way you slice it.

You will find a huge collection of Ken Onion knives on the internet today! Kershaw Knives are designed to meet every need and requirement you’ll encounter in the world perfectly!

Does A Bowie Knife Have Chisel Ground Edges?

Wednesday, May 26th, 2010

When you go out to purchase Bowie knives you’ll likely be surprised by some of the options available. Bowies are known for their distinctive blade style, their hand guard and their size. They are a combination fighting, hunting and utility knife. As is the case with all knives, there are numerous variations in design that appeal to some users and not to others. Many of these design variations center on the blade.

The way in which the blades on Bowie knives are shaped is referred to as the grind of the blade. It is also sometimes referred to by its end result, and is then called the bevel. Both of these terms simply refer to how the edge of the blade is formed and to its characteristics where the angle of the edge is concerned. A chisel-ground blade is a one-sided blade that can be referred to as either right- or left-handed, depending upon the side on which it is ground.

Most chisel point Bowie knives are ground to a 45-degree angle on one side and are flat on the other. Where hand-sharpening is concerned, this is the easiest type of blade to maintain. In fact, this grind is used on kitchen knives a great deal for this reason. The knife need only be sharpened on the one side, the excess metal is removed from the other and it’s very difficult to do any damage to the bevel.

Bowie knives with this type of blade will have some distinctive cutting characteristics. They’ll tend to pull away from the side to which they’re handed, for starters. These edges can be incredibly sharp, but they are more brittle. This grind is often used where knives need to be precise but not remarkably durable, such as in the case of the aforementioned kitchen knives. This grind can work for a Bowie, provided its limitations are kept in mind.

A Bowie knife with this grind is easy to sharpen in the field. In fact, with in the space of a few strokes along a sharpening stone, these blades can be largely restored to good edges, even if they’ve been heavily worn. Remember the fragility of the edge, however. This edge will give great cutting results in soft tissue, but it will dull very quickly if it is used for rugged purposes, such as cutting through bone or wood.

Blake is a business consultant for an online bowie knife store featuring hunting knives.

Common Mistakes Made When Sharpening Bowie Knives

Friday, May 21st, 2010

Sharpening a knife, even a Bowie knife seems like a very straightforward thing. You choose a whetstone, and then you use it to sharpen the blade. However, while it might seem like a very simple thing, more people than you might suppose make some significant mistakes when attempting to freshen the edge of their blade. What are the most common mistakes? How do you avoid them?

Mistake #1 – Incorrect Sharpening Tools: The very first thing that you need to do is invest in a quality sharpening tool. You do not need those fancy (but low quality) dual sharpening systems. Invest in a whetstone, or in a ceramic stone – ceramic is harder than steel, so you will be able to get a new edge more easily with these. Regardless, find a sharpening system that actually works for Bowie knives, rather than one that is hyped by marketers.

Another common mistake when sharpening a knife blade is failing to control the edge you are establishing. What does this mean? When you sharpen a knife, you must maintain the same angle throughout the entire process. This is difficult to do, particularly for beginners. The result is a wavy edge that runs the length of the blade. An uneven edge can cause quite a few problems, including giving your poor cutting quality.

Mistake #3 – Not Establishing a New Edge: If you sharpen Bowie knives on the wrong type of tool, you will not be able to establish a new edge. This is largely because the surface on which you are sharpening the blade is softer than the steel, or of the same hardness. In order to establish a new edge correctly, your sharpening tool should be harder than the steel blade you are holding.

A final mistake when sharpening a Bowie knife is leaving the edge rough. This is an easy mistake to make. After all, once you are finished with the blade, you’re done, right? Wrong – when you sharpen one side of the blade, the opposite side builds up burs. A layer of rough metal will run the entire length of the blade. The only way to get rid of this is to follow the proper finishing procedures. This will result in a smooth edge with lots of cutting power. If you have done your job correctly, then you will also have an edge that will last.

Blake is a business consultant for an online bowie knifes store featuring combat knives.

Bevels And Blades: Understanding Your Options

Wednesday, May 19th, 2010

When sharpening a knife, you might be concerned about the bevel of the blade. However, if you are new to the world of knife sharpening, you might wonder exactly what a bevel is. How do bevels apply to a Bowie knife? What should you know about them? Actually, bevels are relatively simple to understand. They are nothing more than the profile of the cutting edge on your blade. You will find that there are several different types of bevel that can be used, though.

Most often, Bowie knives come with double bevels or with chisel ground edges. There are some that come with other grinds, such as hollow ground, saber ground or flat ground. Any of these blade styles are good, but some are better for precision tasks and others are better for brute force applications. Where Bowie knives are concerned, the usages of the blade are oftentimes somewhere in between those extremes.

The chisel ground Bowie knives are ideal for those who need a sharp edge that’s easy to restore. In fact, if you’re using your Bowie knife for rugged work, the ease with which you can sharpen a chisel edge sometimes outweighs the inherent fragility of this blade. This bevel is one-sided and is very easy to get back into shape if it is damaged. It pulls to the sharpened side when you make long cuts.

Concave: A concave bevel is exactly the opposite of a convex bevel. Where the convex bevel bows out, the concave bevel bows inward. This offers less resistance during a cut, and can lead to a sharper knife blade. However, it can also make an edge more brittle and more easily damaged. In addition, a concave grind can often take a secondary bevel at the very bottom, which can add additional cutting power to your knife.

The hollow grind is usually used for the most precise instruments, as it is a very brittle edge. From the beginning of the bevel to the edge, the grind is concave. While this does allow for a magnificent edge, it also makes it very easy for the edge to break off under hard use. On the opposite end of the spectrum is the convex edge. As the name implies, this edge bulges outward and is incredibly tough. It is used on axes and other chopping and hacking implements, but is generally a poor choice for very sharp knives.

Blake is a business consultant for an online bowie knife store featuring survival knives.

Choosing a Bowie Knife for Hunting

Monday, May 17th, 2010

Finding the perfect hunting knife can be difficult. You have an incredible range of options from which to choose. In fact, the number of knives on offer can be bewildering. Should you go with a Bowie knife? Perhaps you should choose something a bit smaller? Actually, there are a number of reasons why a Bowie knife might be the best option for your needs. What makes these large knives irreplaceable for your hunting needs?

While the size of Bowie knives is among their most defining characteristics, it is oftentimes very much exaggerated in modern models. Most actual Bowies topped out at around 14 inches and beyond 12 inches they’re not good for much other than self-defense. While that is a legitimate need, hunters usually can do better than a knife for defending themselves against any overly-enthusiastic predators they may encounter in the woods. Your Bowie, when you’re hunting, will be for getting your meat out of the woods more than anything else, and that requires precision.

Durability Keeps You Going: When you buy a hunting or camping tool, you expect it to last. Unfortunately, a number of modern accessories simply do not have the durability that you might expect for the price paid. However, a Bowie knife, when properly maintained, can last for a lifetime. This means that it will be a trusted friend on the trail for years to come. With the right maintenance, you might even be able to pass on that trusted knife to the next generation, giving them a tangible connection to their past.

You don’t need Bowie knives with heavy blades for hunting. Those are designed with fighting in mind. Look for a blade that is made out of high-carbon steel and which is very agile. You want balance and edge more than heft and cleaving power with a hunting knife. When you get to the bone, you’ll use a hatchet or a saw, unless you’re an inexperienced hunter or a fan of destroying perfectly good hunting knives. Remember, you’ll be carrying the right tools for the job and not expecting to do every job with one tool if you know what you’re doing out in the woods.

Remember that good balance and a high-quality blade are more important in a Bowie knife than price. While the very high-priced models are definitely nice, in most cases, the moderate range of prices is often full of excellent blades. The cost of steel has declined while the quality has improved, and there’s no reason that any hunter should be going out in the woods with anything other than a top-notch hunting knife riding on their hip!

Blake is a business consultant for an online bowie knives store featuring hunting knives.

Do Bowie Knives Make Good Throwing Knives?

Friday, May 7th, 2010

Throwing knives have been around almost since the first knife was invented. However, the types and styles of knives designed for throwing have evolved throughout the years. You will find some surprising blades that can be thrown accurately if you know how to do it. Can you through Bowie knives, though? These very large knives might seem like the last knife you might want to throw, but it can be done.

How do you throw a Bowie knife accurately? Actually, it can be quite difficult to throw one of these large blades with precision. Therefore, it is certainly not recommended that a beginner try throwing Bowie knives right off the bat. A better option is to start with something better balanced. A Bowie knife, with its very long blade, does not have the same center of balance found with a regular throwing knife. This means that it is awkward and difficult for a beginner to gain any accuracy.

Second, Bowie knives can be thrown from a relatively decent distance, though you will need to take certain steps to ensure that you hit your target. For instance, with a traditional throwing knife, you aim for the point that you intend to hit. With a Bowie knife, you will need to aim above your intended target. This will allow the blade to arc through the air, rather than flying straight. If you were to throw your blade straight, chances are good that gravity would pull it off course. It would still arc, and it would hit lower than you had intended.

Bowie knives are not balanced for throwing; they’re balanced for handling. These knives have a very comfortable feel in the hand, but are likely to spin at random when they’re thrown. A throwing knife is generally thrown hammer-style or straight arm; sometimes with and sometimes without spin. If you put spin on a Bowie, it will be as likely to hit handle first and break the pommel as it will be to hit blade first. If it does hit blade first, the weight of the knife will likely pull it from the target.

Finally, while throwing Bowie knives can be done, and can be done well, there are better options out there if this is your preferred hobby. A small investment in a set of good throwing knives might be more rewarding than attempting to throw something as unwieldy as a Bowie knife and you will certainly have better results from your knife throwing efforts here, as well.

Blake is a business consultant for an online bowie knife store featuring Case Cutlery bowie knives.

What Differentiates a Hunting Knife and a Bowie Knife?

Tuesday, April 20th, 2010

A Bowie knife, technically, is a type of hunting knife. What makes Bowie knives different is that they are also camping tools, cooking utensils and fearsome fighting weapons. These knives were designed to fit several different roles in the life of the user. Ultimately, what differentiates Bowies from other hunting knives is their size, the materials from which they are made and the features included on the blade.

Every Bowie knife has a clipped point, which is a feature emulated by myriad other hunting knives. This clipped point makes the knife more agile and makes it well-suited to cleaning game, provided that the knife isn’t too large. Small knives are usually preferred for cleaning game as the smaller blade ensures that organs which could ruin the meat aren’t accidently pierced or cut open. Smaller blades are more agile, as well, and therefore safer when working with game.

One of the major differences between hunting knives and Bowie knives is further observed in the different parts of the blade. On a hunting knife, there may be places on the blade designed to aid in skinning, cutting sinew and hacking bone. All of these adaptations are made for one purpose, however, hunting. On a Bowie knife, the Spanish notch is strong enough to cut sinew or rope. The back of the knife oftentimes has a serration which can cut bone as easily as it can cut small firewood.

The larger Bowie knife designs were intended to be used for all manner of purposes, and their blades reflect as much. The blades on a hunting knife oftentimes have different features, but they will universally be intended for use in cleaning game. On Bowie designs, there may be a saw on the back of the blade, a Spanish notch at the base and many more very versatile adaptations. Not all of these will be for hunting, though they can serve such purposes. A Spanish notch, for instance, is useful for cutting sinew.

Bowie knives purchased for hunting oftentimes have very expensive blades. Buy a separate Bowie for rough work. One of the real wonders of this blade design is that, where other blades have to be changed completely to perform different tasks, a Bowie only needs to be increased or reduced in size to change its wide range of applications. For an all-purpose knife in addition to a hunting tool, one would be hard pressed to do better than a Bowie knife.

Blake is a business consultant for an online bowie knives store featuring SOG bowie knives.

Can I Throw a Bowie Knife?

Friday, April 2nd, 2010

Among the worst options for throwing knives are Bowie knives. There are several reasons for this. Some of those reasons have to do with safety, some with cost and some with the simple practicality of these weapons as throwers. Even looking at a Bowie should inform the viewer that these find blades were designed to be held in the hand. The thick blade, heavy weight and the fact that the balance makes holding them by the handle very comfortable are all easy giveaways for this fact.

Bowie knives are heavy and bulky by design. The thick, wide blade is designed to provide durability. If one studies most throwing knives, they’ll see several features that differentiate those blades from a Bowie. First, a throwing knife is usually double-edged while a Bowie has a single edge. Second, throwing knives fit easily in the hand and are balanced for throwing while a Bowie feels more like a short sword in the hand than a throwing knife.

When an individual releases a throwing knife, the knife flies in such a way that it can be counted upon to reliably hit its mark. A Bowie knife that is thrown tumbles randomly. The handle is as likely to hit the target as is the blade if a Bowie is thrown by a novice. This can be very dangerous. When the handle hits the target, remember that a very large, wide and sharp knife may be sent bouncing in a random direction!

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Throwing knives require specific technique but also require specific balance. Bowie knives are balanced, but they are not balanced for throwing. They are balanced for hand-held use. If one were to pick up a throwing knife and try to use it like a Bowie, they would find it seriously lacking. The same holds true when one tries to use a Bowie as a thrower. Most often, the result is disappointment and, often, a ruined knife.

Those who own Bowie knives and who have an interest in pursuing the art of throwing blades would do well to purchase a purpose-built knife for the latter endeavor. Most Bowies are far too expensive to risk damaging by throwing them. They are also simply not made for this task. The danger to one’s body is very real as is the potential to have a very good knife destroyed. High-carbon steel blades, in particular, should never be used as thrown knives.

Dylan is a business consultant for an online bowie knife store featuring combat knives.

Bowie Knife Maintenance

Monday, March 1st, 2010

A Bowie knife needs to be kept sharp and dry, free of corrosives and in a stable storage environment. If all of these conditions are met, these knives can last for many years. A very high-quality knife can easily last generations. Caring for these blades is generally quite simple, given the quality of steel available today.

Part of what has made Bowie knives so popular is the legendary durability of the blade. This stems partially from the design and partially from high-quality materials. The best knife metals all have different characteristics that demand different types and levels of attention. Depending on what type of knife one has, maintenance requirements may vary.

For a very high-end knife, high-carbon steel or high-carbon stainless steel is usually used in the construction. The former was more common in the past but has been superseded in popularity by stainless steel knives. High-carbon steel is particularly vulnerable to rust and corrosion. All knives should always be kept dry, but this is particularly important in cases where the knife is made of a material with a low resistance to environmental damage. Stainless steel knives need the same attention given to them, but not nearly to the degree that non-stainless knives require.

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A Bowie knife should be kept in its sheath most of the time. Most Bowies come with a leather sheath and, so long as the knife is taken out every so often, this should suffice. For long-term storage, however, and especially in humid environments, leather attracts moisture. This can corrode the blade over time, even if it happens to be a stainless steel model. Knives which are made of non-stainless, high-carbon steel will be especially susceptible to moisture-related corrosion while they’re kept in storage. A good case will provide adequate protection from the elements for long term storage needs.

Without maintenance, the investment one places in a Bowie knife is forfeit. These knives have endured so long because of their durability, in great part. The heavy blade, sharp edge and no-nonsense, practical design betray a great deal of thought having been put into making these knives last. A good Bowie can be sharpened and cleaned over and over again, and always be ready for the next adventure, no matter what that may bring.

Brian is a business consultant for an online bowie knifes store featuring survival knives.